Thiết bị & Phụ kiện
Mushroom bolognaise
chuẩn bị 15 phút
Toàn bộ 45 phút
4 portions
Nguyên liệu
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dried porcini mushrooms20 g
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Parmesan cheese cut into pieces (3 cm)40 g
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mixed vegetables (e.g celery, carrot and onion), cut into pieces200 g
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garlic clove1
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olive oil40 g
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fresh mushrooms of choice, cut into quarters400 g
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tomato paste1 tbsp
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dry white wine50 g
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tomatoes cut into quarters400 g
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salt to taste1 - 1 ½ tsp
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ground black pepper to taste½ - 1 tsp
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white sugar1 tsp
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Vegetable stock paste (see Tips)½ tsp
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water100 g
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dried bay leaf1
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fresh rosemary leaves only1 sprig
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dried oregano1 - 1 ½ tsp
Độ khó
trung bình
Dinh dưỡng trên 1 portion
Natri
1128.5 mg
Chất đạm
9.1 g
Calo
921.7 kJ /
219.5 kcal
Chất béo
13.7 g
Chất xơ
5.8 g
Chất béo bão hòa
3.5 g
Carbohydrate
9.9 g