Thiết bị & Phụ kiện
Roast porchetta with fig macadamia stuffing
chuẩn bị 20 phút
Toàn bộ 14h
8 portions
Nguyên liệu
Prepare the cracking
-
boneless pork belly (see Tips)2500 g
-
sea salt to sprinkle
Prepare the stuffing
-
eschalots cut into halves2
-
unsalted butter20 g
-
pancetta diced100 g
-
raw macadamia nuts80 g
-
dried figs100 g
-
pork sausage casing removed150 g
-
fresh rosemary leaves1 tsp
-
fresh parsley leaves1 tbsp
Stuffing the pork
-
sea salt plus extra to season1 - 2 pinches
-
ground black pepper1 - 2 pinches
-
olive oil to drizzle
Độ khó
trung bình
Dinh dưỡng trên 1 portion
Natri
346.8 mg
Chất đạm
35.2 g
Calo
7762 kJ /
1855.2 kcal
Chất béo
185 g
Chất xơ
2.4 g
Chất béo bão hòa
65.9 g
Carbohydrate
11.9 g